Oh sweet macarons. How I love you so. How my mouth waters just looking at your rounded goodness. Your many flavors, they tantalize my tongue. I have never heard of a macaron. I’ve heard of macaroons. But apparently they’re different. And these beauties above are unlike any treat I’ve ever had. They’re light, airy, and […]
Hot chocolate is usually the same ‘ole same ‘ole. But not this hot chocolate. I don’t know what divine spices they put in it but it has a delicious little kick in it for sure. Stephanie (the stylist) said it tasted like Mexican hot chocolate. I’ve never had Mexican hot chocolate, but if this is […]
Alright. I’m finally posting a giant set of food photos created by Chef Marvin at Bottega Louie. Better view these on a full stomach or at least have some snacks nearby… The Shrimp Scampi (top right) is such an elegant looking dish: Roasted Beets with Goat Cheese: My first glimpse of the Caprese Salad took […]
Meet Chef Sam Marvin. He’s the mastermind behind the gorgeous dishes I’ve photographed in the past 3 months (many of which are still awaiting their shining moment on the blog). He makes a gorgeously elegant Shrimp Scampi and a beautiful Modena salad that reminds me of a blossoming rose. Chef Marvin, thank you for bringing […]
I love the whimsical beauty of this dish. Reminds me of the fanciful, slightly odd, yet endearing movie Edward Scissorhands. Bottega Louie’s Burrata & Grape Tomatoes is quite the imaginative dish for me. I just love the simple beauty of this dish.
